On the right we have two new flavors of Pringles. One of them has now become my favorite flavor of Pringles, knocking Loaded Baked Potato down one whole notch. Cheesy Quesadilla brings to the table exactly what it claims -- a chip that tastes like a quesadilla. They're really really fucking good, like a little fiesta in your mouth. Chipotle Limon is PACKED with flavor, and not without it's charm. I'm not a big Chipotle fan, but I find these rather enjoyable. They may be a little too pungent to stand more than a stack of 10 or so, but it's always great when chips are so throughly seasoned.

On the left we have Sabor Latino Pringles in Adobadas flavor. That translates to instant heartburn. I can smell the spicyness when I pop open the lid. I hate spicy food. Hate it with a passion. I can't even stand medium salsa, I have to get the wussy mild kind. Luckily, these weren't spicy as I anticipated what with all the peppers and what have you on the front. They do have a sort of salsa-y flavor to them. A sort of salsa-y heartburn-y flavor to them. I think if I downed them with milk, I'd probably die. My stomach would fizz up and I'd choke on my own acid fizz. And that stupid Pringle man would just sit there... smiling at me.... with his stupid fucking mustache.